Announcement
19 Jun 2019
A state law requires that all food service establishments selling crawfish or shrimp that originate outside of the United States to inform consumers of the country of origin of such crawfish or shrimp.
Source
Number of interventions
1
1 certainly harmful
0 likely harmful
0 liberalising
Implementation date
19 Jun 2019
Revocation date:
No revocation date
On June 19, 2019 the governor of Louisiana signed into law a bill (HB 335) requiring that all food service establishments that use a menu as a standard business practice and sell or provide cooked ...
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This state act is not part of any Thread yet.